Second best isn't good enough when it comes to the purity of our product. At SNC, we are perfectionists about sanitation and purity. It is something each and every employee takes pride in. We have implemented a comprehensive set of operational procedures that ensure we meet the highest standards for food safety.

• Strict training requirements apply for ALL employees
• Cleanliness is an ongoing process, every minute of the day, every day of the year
• Unannounced inspections by the management staff keep our plant audit-ready 365 days a year
• Gated, guarded complex - no unauthorized persons have access to our products
• Each processing step is monitored to ensure that our customers receive the best product possible
• We process only pecans, so there is no cross-contamination risk
• A separate area, "The Blue Room" helps protect against contamination and allows for precision re-inspection of high-spec product
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